Thursday, January 29, 2009

Shang Dining During the NY Times Travel Show

I don’t know how Max does it between keeping GoNOMAD and the Café running but he once again surprised me. He arranged for us to try out a new restaurant in NYC during our stint at the NY Times Travel Show in Feb. I received a bit about Shang in the mail a few days ago, pulling out the menu frequently and rubbing my hands together in anticipation.

Yesterday the NY Post did a piece about three new restaurants opening up in NYC recently despite the free falling economy. The article was called, Bad Timing, Good Dining by Steve Cuozzo. The name chef at Shang is Hong Kong born Susar Lee, a titan once based in Toronto. Lee went head to head with Iron Chef’s Bobby Flay that ended in a draw, good enough for me. Till Feb I will just take out the menu and change my mind a few hundred times. Shang 187 Orchard St (Thompson LES Hotel) 212 260-7900

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