
It is one of the smallest islands off
Paraty, Brazil and is also one of the coolest restaurants I’ve ever eaten in. Perhaps on fits better? The
Ilha do Catimbau is about an acre in size and literally your fish may be caught from the ocean after you order. In fact your jumping into the water is encouraged. A perfect way to clean up after a platter of local grilled shrimp slathered with butter and garlic.
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